Monday, November 2, 2009

Ginger Nuts For Grandpa

It was Grandpa's birthday yesterday and he absolutely loves ginger. So I made him a batch of ginger nut biscuits........... they were so nice. I got the recipe from the Women's Weekly cookbook 'sweet old fashioned favourites'


  • 90g butter
  • 1/3cup brow sugar
  • 1/3 cup golden syrup
  • 1 1/3 cups plain flour
  • 3/4 tsp bi-carb soda
  • 1 tsp ground cinnamon
  • 1 tbsp ground ginger
  • 1/4 tsp ground cloves
1. Combine the butter, sugar and golden syrup in pan; stir over heat until butter is melted. Remove from heat, stir in sifted dry ingredients; stand until mixture feels warm to the touch.
2. Use a dessert spoon to roll the mixture into even balls, place on a well greased baking tray about 5cm apart; flatten slightly with a fork.
3. Bake in moderate oven for about 12 minutes or until golden brown; cool on trays.
Makes about 24.




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